Coconut Flour

Transform your baking and cooking with MojoMe organic coconut flour, a versatile and nutritious alternative to traditional flours. Our coconut flour is made from finely ground dried coconut meat, ensuring the best quality and taste.

Health Benefits:

• Gluten-Free: Ideal for those with gluten intolerance or celiac disease.
• Low-Carb: Perfect for ketogenic and low-carb diets.
• High in Fibre: Supports healthy digestion and helps maintain stable blood sugar levels.
• Rich in Healthy Fats: Provides a source of medium-chain triglycerides (MCTs) that support energy and metabolism.

Versatile and Easy to Use:

MojoMe coconut flour can be used in a variety of recipes, from baking to cooking. Its subtle, sweet flavour makes it perfect for both sweet and savoury dishes.

Why Choose MojoMe Coconut Flour?

• 100% Organic and Non-GMO: Our coconut flour is free from additives and preservatives.
• Sustainably Sourced: Produced from organically grown and sustainably harvested coconuts.
• Nutrient-rich: Packed with vitamins, minerals, and antioxidants.

How to Use:

Baking: In recipes for cakes, cookies, and bread, substitute up to 20% of traditional flour with coconut flour.
Cooking: Use as a thickening agent in soups, stews, and sauces.
Smoothies: Add a tablespoon to your smoothies for a fibre and nutrient boost.

Storage:
Store in a cool, dry place. Ensure the bag is tightly sealed to maintain freshness and prevent clumping.