100% Pure Vitamin C Powder
Other ingredients: None
MojoMe Vitamin C is 100% pure and free of any bulking agents and additives like magnesium stearate, cellulose and silicon dioxide.
Ascorbic acid has an acidic pH of ±2 (a pH of 7 is neutral). The stomach, when not digesting, is pH 4-6. This acid level helps eliminate dangerous microbes. Buffered Vitamin C (calcium and sodium ascorbate) are pH neutral (7) and, therefore less acidic and more gentle on your stomach. Some people may experience stomach discomfort from taking high doses of Vitamin C as ascorbic acid and might want to consider Buffered Vitamin C.
Buffered Vitamin C is the most bioavailable, rapidly absorbed form of vitamin C available. It's gentle on the stomach and perfect for those sensitive to citrus fruits.
Combine MojoMe Ascorbic Acid with Sodium Bicarbonate (Baking Soda) at a ratio of 2:1 (2 parts Ascorbic Acid to 1 part Sodium Bicarbonate) and mix with ±120ml water (at room temperature to dissolve easily) or fruit juice, stir and drink. (fizz will recede after a few seconds)
Note: Do not use “Baking Powder” instead of “Baking Soda” because it is not the same.
For adults and children older than 9 years.</>
Take 1/4 teaspoon (1000mg) daily (dissolved in water, fruit juice, protein shakes or smoothies) or as recommended by your healthcare provider.
Vitamin C is most effectively absorbed when taken with food. It can easily be stirred into drinks for a sharp refreshing taste similar to fruit acids such as lemons and is particularly useful for those who wish to take large amounts of vitamin C or those who find tablets difficult to swallow.
The information appearing on www.mojome.co.za is for educational and informational purposes only. Information and products are not intended to prevent, diagnose, treat or cure any disease or condition. All content should not be construed as or used as a substitute for professional nutritional, clinical or medical advice, diagnosis or treatment. Readers use the information provided solely at their own risk and discretion.