Chocolate Cake

(5 customer reviews)

R 80.50

10 minutes is all it takes to whip a seriously delicious guilt-free chocolate cake or cupcakes for your next celebration

Nutritional Data

Winner of Women’s Health SuperMarket Star Award (May 2016)

10 minutes is all it takes to whip a seriously delicious and healthy chocolate cake or cupcakes for your next celebration. Just add eggs, vanilla extract and a squeeze of lemon and pop into the oven for ±30 minutes. Perfect for any lunch box or snack time. Our recipe uses freshly milled Sunflower seed instead of wheat flour so it’s naturally gluten-free and perfect for those with gluten intolerance or as part of your Keto lifestyle.

230G | makes 1 cake or 12 cupcakes


# SuperQuickMixKit Ingredients

  • Almond Nuts (ground)
  • Cocoa Powder
  • Coconut (milled)
  • Erythritol
  • Baking Powder
  • Xanthan Gum




Serving Size: 25g (Per Slice) Per 100g Per Serving (Per Slice)
Energy (kJ) 351 88
Calories (kCal) 1467 366
Protein 13.4 3.4
Glycaemic Carbohydrate (g) 9.4 2.4
of which Total Sugar (g) 6.2 1.6
Total Fat (g) 24.6 6.2
of which saturated fat (g) 8.7 2.2
Dietary Fibre* (g) 21.7 5.4
Total Sodium (mg)  94 24

*Method of analysis AOAC 991.43

Food Testing conducted by Swift Silliker Mérieux NutriSciences SANAS Approved Testing Laboratory.

5 reviews for Chocolate Cake

Based on 5 reviews
Showing 1 of 5 reviews (3 star). See all 5 reviews
  1. Shumirai Chidzova

    Verified reviewVerified review - view originalExternal link | zwHarare, Zimbabwe

    yet to bake the cake

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